Experience wine at the perfect temperature every time. It’s a cork and chiller all in one for white and red wines. The User Guide says, “Too cold and it could mask the vintner’s uniquely crafted complexities. Too warm and the flavors may take a back seat to the alcohol.” Once open, leaving the bottle on the table too long can make the wine too hot, or leaving it in a bucket too long can make the wine too cold. Corkcicle is the answer.
All you have to do is put it in the freezer for about 2 hours, open a bottle of chilled white wine or room temperature red wine, pour the first glass then insert the frozen Corkcicle. Wash, re-freeze, and re-use.
Had any experiences with Corkcicle? Mine is prepping in the freezer.